Thursday, September 11, 2014

Workers of St. Augustine



Workers of St. Augustine
Kilwin's Chocolate's and
Marineland Dolphin Adventure



Kilwin's Chocolates

Chris Ford, Kilwin's Chocolates' employee, drizzles white chocolate on a caramel dipped
marshmallow stick, in St. Augustine, Florida, on Wednesday, September 10, 2014.

In St. Augustine, Florida, Kilwin’s Chocolates’ employee, Chris Ford, makes marshmallows on a 
stick on Wednesday, September 10, 2014. To make this specialty dessert, Chris dips the 
marshmallows on a stick into caramel and then drizzles white and milk chocolate on top of it.


In St. Augustine, Florida, on Wednesday, September 10, 2014, Chris Ford uses a spoon to drizzle milk chocolate onto a caramel covered Rice Krispy. This chocolate can’t be used until the chocolate reaches 87 degrees fahrenheit.


Felix Burges giving out samples of their on location made fudge at Kilwin’s 
Chocolates in St. Augustine, Florida, on Wednesday, September 10, 2014.


Kilwin’s Chocolates display caramel covered apples in St. Augustine, Florida, on Wednesday, 
September 10, 2014. This caramel is made on location for a freshly made delicious dessert. 


Chris Ford drizzles milk chocolate over a caramel covered Rice Krispy bar 
on a stick in St. Augustine, Florida, on Wednesday, September 10, 2014. 
Kilwin’s Chololates uses chocolate that contains Nestle Peters 
cocoa butter compared to other businesses that use oil.


Felix Burges serves a waffle ice cream cone at Kilwin’s Chocolates 
in St. Augustine, Florida, on Wednesday, September 10, 2014.



Kilwin’s Chocolates’ employee, Felix Burges, scoops up chocolate chip cookie dough
ice cream into a waffle cone on Wednesday, September 10, 2014, in St. Augustine, Florida.


Felix Burges grabs a waffle cone that is made on-site at Kilwin’s Chocolates 
in St. Augustine, Florida, on Wednesday, September 10, 2014.


On Wednesday, September 10, 2014, in St. Augustine, Florida, Chris Ford and Felix Burges wait for 
the caramel dipped desserts to cool before adding toppings. Kilwin’s Chocolates make their own 
fudge and caramel on site, while they order their chocolate from Nestle.



Marineland Dolphin Adventure










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